Maranello Resort Borgo Torre della Montina is located along a hamlet of Maranello, such as Torre Maina, once very important for its remote human settlements. Throughout the centuries Torre Maina has been identified as a starting point
for those who wanted to start a journey to reach the Apennines or Tuscany, crossing the Tiepido Valley or the ancient road to Pistoia.
As one traveled along the road, one reached several localities of some historical and archaeological value, such as Puianello, where, on the farm known as "le Salse," there are continually boiling volcanoes and where numerous fragments of bricks and pottery from the Roman period have surfaced.
Such findings could suggest that even in Roman times such "salse" were used for therapeutic purposes.
Maranello, famous worldwide for being the home of the Ferrari car manufacturer is nestled in the picturesque hills of Modena;
a paradise not only for motor lovers, but also for those looking for a place with a
rich cultural heritage filled with gastronomic excellence and breathtaking scenery.
Maranello is an area of production of the world-famous Balsamic Vinegar of Modena and the even more famous Parmigiano Reggiano, as well as Nocino an ancient traditional liqueur obtained from the harvesting and processing of walnut husks,
to Prosciutto Crudo di Modena DOP and Lambrusco Wine.
Maranello is the iconic city for all "Rossa" fans.
Ferrari and Maranello have been strongly linked for more than 50 years. Enzo Ferrari first began an alternative automobile business under a contract with Alfa Romeo, followed by the creation of the new Auto Avio Costruzioni brand in the traditional Scuderia Ferrari headquarters on Via Trento e Trieste in Modena. In 1943 the war forced Ferrari to move the factory outside Modena.
The choice fell on Maranello where Enzo Ferrari already owned a farmhouse and a few plots of land.
Maranello is the heart of Motor Valley, the best place from which to start exploring the "land of myth" famous throughout the world for its passion for engines. As you stroll through Maranello, you can admire several celebratory works dedicated to the Ferrari myth created by world-renowned artists.
Maranello and its hills are a reference point for Emilian food and wine excellence appreciated worldwide:
fresh pasta made by hand by the Sfogline (tortellini, tortelloni, lasagna, tagliatelle, passatelli),Traditional Balsamic Vinegar of Modena PDO,
Prosciutto di Modena PDO, Lambrusco Grasparossa DOC, Cotechino di Modena IGP, Zampone di Modena IGP, Mortadella di Bologna IGP,
the Gnocco Fritto, Crescentine and much more.
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